Warning: Declaration of Walker_Responsive_Menu::start_lvl(&$output, $depth) should be compatible with Walker_Nav_Menu::start_lvl(&$output, $depth = 0, $args = Array) in /home/deliceriaa/public_html/prajituri/wp-content/themes/munditia/functions.php on line 162

Warning: Declaration of Walker_Responsive_Menu::end_lvl(&$output, $depth) should be compatible with Walker_Nav_Menu::end_lvl(&$output, $depth = 0, $args = Array) in /home/deliceriaa/public_html/prajituri/wp-content/themes/munditia/functions.php on line 162
Anda Oana | SweetToothFairy | Page 8

This is my shortest post ever, even if it was meant to be long and full of nice words. Thank you Anna and Y for such a nice challenge."The December 2009 Daring Bakers’ challenge was brought to you by Anna of Very Small Anna and Y of Lemonpi. They chose to challenge Daring Bakers’ everywhere to b ...
Citeste mai mult
I love croissants. I love making them and I love having one on a Sunday morning with a cup of milk. I have made them very often, but I wanted to see how a chocolate croissant would be. And I mean a chocolate croissant and not a chocolate filled croissant. So I started searching the internet for a re ...
Citeste mai mult

Daring with cannoli – 3 ways

I cannot believe it has been a month since my last post. November was hectic. Somehow, however I managed to give the cannoli a try. I do not like fried desserts, so I tried 3 baked shell versions: a vanilla tuille, a cocoa coffee tuile and phylo dough. For the fillings I chose: rose mousse for the v ...
Citeste mai mult

Macaroner for the DB challenge

There was a time I hated French and France. I felt ill before every French class in high school, and I had 5 classes per week. Before I finished high school I was even forced to have a French certificate because everybody in my class had it and I felt really frustrated about it. When I went to Unive ...
Citeste mai mult
Ever since I started baking I have been searching and trying new ingredients and new ways to combine them. I love it. At the beginning of this year, I was suspected of celiac disease and that is when I started searching and experimenting gluten free baking and the wonderful ingredients that are glut ...
Citeste mai mult

Happy birthday Dad

As I said before, September and October are special months for me. Busy, full, but so very special. In October I celebrate both my parents and also my sweet, lovely (bunny) daughter.This past weekend, my sis and I planned a surprise party for dad's 60th birthday. It was so tiring, driving 1200 km in ...
Citeste mai mult
Page 8 of 24« First...67891020...Last »

“For the love of all things sweet.”

- Sweet Tooth Fairy